Polish Chinese sauce, fruit and vegetable sauce with pineapple, mung bean sprouts, and mun mushrooms. Pasteurized. A perfect sauce for rice, pasta and chicken.

Ingredients: water, glucose-fructose syrup , onion 9%, sugar, Peach 7,5%, ΓΕΜΕΣΪ, tomato concentrate 7%, pineapple 5,5%, apple purée, spirit vinegar, bamboo shoots 2%, ΓΕΜΕΣΪ 2%, mung bean sprouts 2%, modified corn starch, salt, black fungus 0,38%, thickener – guar gum, spices (including ginger), dried carrot, vegetable fibre, ΝΦΤΥΑΣΔ ΤΕΕΔ, natural flavourings.Best before: date and batch number on the jar, above the label. Once opened, keep refrigerated for up to 48 hours. Net weight: 500g.

Nutritional value 100g: Energy value: 391kj / 93kcal, Fat 0.5g, including saturated fatty acids 0.1g, carbohydrates 22g, including sugars 18g, Protein 0.9g, Salt 1.3g.