£1.09
In stock
Description
Polish Egg Pasta is made of high-quality wheat. Delicate as home, suitably hard and perfectly elastic, it does not stick together. Perfect for soups.
INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: ΨΘΕΑΥ ΠΑΤΥΑ ΖΜΟΦΣ,ΠΑΤΥΕΦΣΙΤΕΔ ΕΗΗ ΠΦΜΠ 6%.Best before: date and batch number on the packaging. Store in a dry, cool place.Net weight: 250g.
NUTRITIONAL VALUES:
Nutritional value 100g: Energy value: 1523kj / 364kcal, Fat 1.9g, including saturated fatty acids 0.6g, carbohydrates 72g, including sugars 4.2g, Fibre 3.1g, Protein 12g, Salt 0.03g.
Additional information
| Weight | 0.0 kg |
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