Low-calorie, light, based on wholemeal flour with the addition of traditional Polish bread sourdough, the bread is a great option for people watching their weight. It can be used both as the basis of a meal and a tasty addition between meals.

Ingredients: wholemeal WHEAT flour (ΣΪΕ ΖΜΟΦΣ, ΨΘΕΑΥ ΖΜΟΦΣ) 52,6%; ΣΪΕ ΖΜΟΦΣ, water, ΒΑΣΜΕΪ ΝΑΜΥ ΕΩΥΣΑΓΥ, inulin 2%, salt, ΣΪΕ ΜΕΑΧΕΞΙΞΗ, raising agent: sodium bicarbonate.Best before: date and batch number on the top of the packaging. Store in a dry, cool place. Crisp bread, extruded, without added sugars. Contains naturally occurring sugars.; Net weight: 170g.

Nutritional value 100g: Energy value: 1525kj / 364kcal, Fat 1.4g, including saturated fatty acids 0.2g, carbohydrates 74g, including sugars 5.1g, Fibre 8.9g, Protein 8.5g, Salt 1.1g, thiamine 0.18ug, folic acid 46.4ug, phosphorus 179mg, magnesium 110mg, zinc 2mg.